Foodies have taken dinner with friends to a higher level. “It’s molecular gastronomy on a cellular level,” said Chef Payton Curry, a pioneering force in culinary cannabis. Not only are cannabis-infused foods and parties gaining popularity in elevating the Arizona dining experience, they’re getting major national attention. VICE star Abdullah Saeed is the featured guest at the Summer of Love soiree curated by Chef Payton Curry, Grassfed Hospitality and Flourish Cannabis.
Cannabis connoisseurs, rejoice! The #SummerofLove culinary experience is coming to #Scottsdale on June 11th. Hosted by @vice/@vicenews @bong__appetite creator, comic, HBO #HighMaintenance star and all around dope food guy @imyourkid, this very special dinner showcases the best gourmet cannabis nibbles Arizona has to offer. Join @your_farmassist, @flourish_official_ ➕@grassfedhospitality on June 11th at @wastedgrainscottsdale.